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The breakfast of BW Plus City Hotel 


Awaken your senses, start the day in the best possible way at the City Hotel Genoa and recharge yourself with food products that we have carefully selected paying special attention to:

  • their quality
  • their production in the vicinity of Genoa
  • possibility of finding the products constantly on the market
  • organic production


At our breakfast buffet you will find:

  • Fresh fruit, sliced or whole: strawberries, apples, pineapple, and kiwi all year long; also dried fruit (2 types) and fruit syrup (4 types)
  • Fresh orange juice
  • Whole white yoghurt from Vipiteno
  • Espresso coffee, barley, ginseng La Genovese
  • Genovese focaccia with olive oil, white bread and 5 cereals baguettes made daily by a traditional bakery located in the old city center of Genoa
  • Typical Genovese crostate, cakes and biscuits from the prestigious firm Grondona
  • Fresh ricotta cheese, prescinsõa (sour Ligurian curd), sarazzu (salty, aged ricotta cheese) from Caseificio from Val d’Aveto
  • Mozzarella balls made with Puglia or buffalo cow milk
  • Small tomatoes from Pachino
  • Bubbly wine made from organic grapes
  • 6 types of marmalades with 55% extra fruit
  • 2 types of organic honey
  • 10 varieties of teas and infusions by La via del Tè
  • French brioches
  • High quality whole milk and easily digestible Accadi milk with Granarolo probiotic complex
  • 10 varieties of cereals and seeds

This menu is subject to modifications depending on local market availability of different products, or due to distribution logistic issues


Products for special diet requirements

  • Products for persons suffering from coeliac disease: magdalene, bread toasts, bio-organic rice biscuits, organic spelt and chocolate cakes
  • Children’s specials: Mio baby foods, Plasmon and Nesquik biscuits, Nutella
  • For persons in need of extra energy: cheeses, sliced cold meats and scrambled, boiled and fried eggs, Norwegian smoked salmon